THIS WILL SELL OUT QUICKLY!

Join us on March 24th for an unforgettable evening featuring an exclusive Monk’s Road bourbon dinner, guided by CEO and Co-Founder Wally Dant. This three-course experience pairs each dish with a unique Monk’s Road expression!

Kick off the night with a welcome Old Fashioned featuring Rattle and Snap 4 Year Tennessee Whiskey before diving in.

First Course

Gold Beet Salad – roasted golden beets with fig-goat cheese, toasted hazelnuts, arugula & butter lettuce tossed in a Dijon-orange vinaigrette

Paired with Monk’s Road Wheated

Second Course

Braised Lamb Pappardelle – slow-braised lamb shoulder with sautéed shallots & asparagus, parmesan, blistered cherry tomatoes & herbed alfredo sauce

Paired with Monk’s Road Fifth District Series

Third Course

White Chocolate Tart – with apricot filling, bourbon-poached apricots & cranberries, candied lemon & toasted almonds

Paired with the brand-new Monk’s Road Rye

📅 Date
Monday, March 24th

⏰ Time
7-9 PM

📍 Location
The Bourbon Lounge at Smoke Justis, Covington, KY

🎟️ Tickets
$80 per person (includes gratuity) – only 32 spots available!

Don’t miss this exclusive pairing experience with one of bourbon’s most exciting brands. Reserve your seat now!